Tomato and Parmesan Crusted Chicken

Deedy has made this chicken a couple of times and it has an incredible flavor with the sun dried tomatos.

Ingredients

4 boneless, skinless chicken breasts
2/3 cup California-Sun Dry Sun Dried Tomato Spread
1/2 cup seasoned dry breadcrumbs
1/2 cup shredded Parmesan cheese

Instructions

Preheat oven to 375f and spray a baking sheet with nonstick cooking spray. Rinse chicken and pat dry. Coat chicken with tomato spread, pressing with your fingers so that it sticks to the chicken. Stir together breadcrumbs and cheese, coat chicken heavily with mixture and place on prepared baking sheet. Sprinkle with remaining breadcrumb mixture, then bake for 25-30 minutes or until chicken is cooked through.